Our mustard batches are made from raw, organic yellow and brown mustard seeds (natural antibacterial properties) and yellow ground mustard steeped in water and apple cider vinegar for 24+ hours, then ground and sweetened so slightly with our pure maple syrup.  They impart a full-bodied mustard zing similar to a dijon with a slight sweet side, so prepare your taste buds for an exhilarating mustard experience.  Pretzels – heavenly! Refrigerate after opening. (1/2 pint BBQ and 4 oz mustard pictured)

Maple Mustard - 1 pint

SKU: GSB-022