Maple Sangria

​1 bottle red wine, mild or full bodied

1/4 C Triple Sec

2 Tbsp brandy

1/4 C orange juice

2 Tbsp lemon juice or juice from half a lemon

1/4 C Goosebrook Meadows Maple Syrup

1 1/4 C Club Soda, cold

Slices of orange and lemon to taste

Mix all ingredients in a pitcher.

Serve cold